What is really inside food and what do we eat exactly ? What are the different nutrients for ?
Archives de l’étiquette : english
Vegetable proteins – the answer to a more sustainable way of eating ?
Where can we find vegetable proteins? What are their nutritional and environmental benefits?
Food waste : what’s the situation?
What do you exactly know about food waste ? Why do we waste and how we could reduce it?
Local specific needs
Les besoins nutritionnels au cours de la vie/ Specific needs through ages
Determinant of food behavior
“Determinants of food behavior” est une animation à visée pédagogique qui présente les principaux facteurs qui influencent nos choix alimentaires (facteurs socio-culturels, biologiques, psychologiques …). Cette animation mélange la technique du stop motion et de la 2D. This animation illustrates how food behavior is complex, interlinking physiological, psychological and sociological determinants. Voice over : PeteLire la suite “Determinant of food behavior”
Santé publique et nutrition /Public health and nutrition
Dans cette vidéo, les principaux enjeux auxquels sont confrontés les acteurs de santé publics sont présentés. This video presents the main issues that public health actors are facing to ensure the health and adequate nutritional status of populations, as well as to improve food behaviors.
Muscle & bone
Prof.Dr. L.Van Loon, lecturer of Exercices Physiology and Nutrition at the maastricht university explain the relationship between Muscle & Bone in women 30 to 55 yo. This whiteboard animation details the mechanism of muscle & bone interrelations and explain how to maintain the muscle strength during aging. The ANCA chair use video scribing as anLire la suite “Muscle & bone”
Micronutriments
This video will provide you knowledge on nutrients which don’t bring energy but are essential for life: minerals and vitamins.
Calcium
Claire Gaudichon, maître de conférences à AgroParisTech (Paris), nous donne les clés pour comprendre les rôles du calcium dans notre organisme. Elle nous présente aussi les sources et les niveaux d’apports recommandés (en France) en calcium. Claire Gaudichon, Lecturer at AgroParisTech, explains the sources of calcium, its role in our organism, its metabolism and theLire la suite “Calcium”